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가공식품 Processed Food
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면/만두 Noodles/Dumplings
무침 Mixed
밑반찬 Side Dish
밥/죽 Rice/Porridge
방법별 By Method
볶음 Stir-Fry
소고기 Beef
소스/양념 Sauce
야채 Vegetable
육류 Meat
재료별 By Material
절임 Pickled
조림 Stewed
종류별 By Type
찌게 Stew
콩/견과류 Beans/Nut
튀김 Cutlet
해물 Seafood
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곡류 Grain
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떡국 Rice cake soup (15)
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15.00
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밀떡볶이 Wheat Tteokbokki (14)
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